Dinner Menu Package #3

Appetizer
Jumbo Shrimp Cocktail
The Grille’s Signature Crab Bisque, Petite Crab Cake
Penne Pomodoro

Salad
Classic Caesar Salad

Entrée
Broiled Lobster Tails
Twin 5 oz. Lobster Tails with Maryland Crabmeat Stuffing

Pan Roasted Half of Free Roaming Chicken
Chardonnay, Fresh Herbs and Olive Oil

Pan Seared Chilean Sea Bass
With Wilted Leeks and Cilantro Scented Court-Bullion, Chateau Potato

Penne Pasta Primavera
Imported Penne Pasta Tossed with Garden Vegetables
And a Light Tomato Cream Sauce

Grilled Filet Mignon

Dessert
Rod’s Famous Cheesecake
Seasonal Ice Cream or Sorbet
Vanilla Bean Crème Brulee with Raspberry Sorbet
Chocolate Hazelnut Mousse Cake

Coffee, Decaf, Tea

$57.95 per person  Plus 7% tax, Plus 18% gratuity
Prices Subject to Change