Dinner Menu Package #3

Appetizer
Jumbo Shrimp Cocktail
The Grille’s Signature Crab Bisque, Petite Crab Cake
Penne Pomodoro

Salad
Classic Caesar Salad

Entrée
Broiled Lobster Tails
Twin 5 oz. Lobster Tails with Maryland Crabmeat Stuffing

Pan Roasted Half of Free Roaming Chicken
Chardonnay, Fresh Herbs and Olive Oil

Penne Pasta Primavera
Imported Penne Pasta tossed with Garden Vegetables and a Light Tomato Cream Sauce

Pan Seared Chilean Sea Bass
With Wilted Leeks and Cilantro Scented Court-Bullion, Chateau Potato

Grilled Filet Mignon

Dessert
Rod’s Famous Cheesecake
Seasonal Ice Cream or Sorbet
Cappuccino Creme Brulee
Chocolate Hazelnut Cake with Praline Crunch
Coffee, Tea, Decaf

$60.95 per person
Plus 7% tax, Plus 18% gratuity
Prices Subject to Change